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Innovation
Rising Stars: High Schoolers Win National Contest on Sustainability
Jul 30th, 2014 | By Laura Waldman
A few months ago, a couple of local high school students came to us for help with a project. They were looking for information about sustainability and green practices for a video they were producing. We were happy to help, but little did we know how far that video would take them.
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Food System
Hungry in Stamford? New CSA Available at Our Office
Jul 29th, 2014 | By Amy Leibrock
We're happy to announce that our Stamford office is the newest CSA distribution point for Chubby Bunny Farm, a small family farm in Litchfield County, Conn., committed to sustainable farming practices. Members get a box of farm-fresh produce every Tuesday afternoon. Learn more about the CSA and find out how to sign up...
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Transportation
Renewable Natural Gas: Clean, Green Energy
Jul 21st, 2014 | By Amy Leibrock
Think natural gas only comes from reserves of ancient fossils trapped deep underground? Think again. We’re actually sitting on a much-overlooked but plentiful source of natural gas here in America — and we don’t have to drill into the ground to get it. Check out our infographic to learn more.
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Eco Living
Support Sustainable America Through AmazonSmile
Jul 18th, 2014 | By Amy Leibrock
Through its new AmazonSmile program, Amazon will donate .05% of eligible purchases to a charity of your choice, including Sustainable America, every time you shop. We’re inviting all our supporters to participate!
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Eco Living
4 New Restaurants Rethink Food Waste
Jul 16th, 2014 | By Nicole Rogers
Restaurants are a significant source of food waste, but we found four innovative eateries are proving that they can work without waste. Plus, find out how you can minimize food waste every time you dine out.
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Eco Living
10 Things to Do With Banana Peels
Jul 14th, 2014 | By Ellen Niz
Perfect sliced on a bowl of cereal, blended in a smoothie, or just enjoyed by itself as an afternoon snack, the banana is the most popular fruit in the United States. The fruit even comes with its own convenient packaging, a peel that doubles as a mess-free way to hold it. And when you’re done, you just discard the peel like any old wrapper. But should you? Check out our infographic to find out.
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Eco Living
Who, Me Waste Food?
Jul 11th, 2014 | By Amy Leibrock
A new survey found that while 63% of Americans are concerned about the amount of food wasted in the United States, only 1 in 3 is concerned with the amount of food wasted in their own household. In other words, "I don’t waste food, but everyone else does." Discouraging, yes — but there may be a silver lining.
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Food System
Dan Susman: 'Urban Farming Is Our Generation’s Back to the Land Movement'
Jul 8th, 2014 | By Amy Leibrock
Today, we’re featuring a guest post from our friend Dan Susman, director and producer of Growing Cities, a documentary about America’s urban farming movement. Right now, he's raising money to help get the film featured on PBS through a Kickstarter campaign that ends tomorrow, July 9. Let's help him reach his goal!
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Eco Living
Compost Q&A: Troubleshooting the Worm Bin
Jul 7th, 2014 | By Jen Wendeln
Since we started this blog in 2012, our most popular post of all time has been "How to Compost in Your Apartment," an infographic that breaks down how to start a vermicomposting bin. Since then, we’ve heard from a few beginners who’ve had some questions about their worm bins. So we gathered them in one place and went to an expert for help. Here’s how she troubleshoots a few common vermicomposting challenges, like smells, fruit flies, escaping worms and more.
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