Subscribe to our Newsletter
Get regular stories, tips and solutions from Sustainable America and opt-in to receive roundups of the latest food and fuel news.
Transportation
Our Fuel Gauge Is Broken
Nov 26th, 2012 | By Nicole Rogers
Hurricane Sandy has important lessons to teach us about our fuel supply, if we choose to listen. For one, shale oil notwithstanding, the U.S. is more reliant on imported oil now than it was at the time of the Iranian Revolution in 1979. 13D Research provides analysis.
Continue Reading
Food System
The Farm Bill has expired...
Nov 23rd, 2012 | By Aubrey Yee
The Farm Bill contains legislation relating to everything from farm subsidies, to micro-lending programs and organic growing research. Learn more about how the expiration of the 2012 Farm Bill is affecting Americans.
Continue Reading
Transportation
IEA says the U.S. will become an oil exporter by 2030...
Nov 21st, 2012 | By Aubrey Yee
With the release of the IEA's latest report, it is important to keep in mind the whole energy picture for America's future. It's clear that energy resilience will require more than just an increase in oil production...
Continue Reading
Transportation
Qatar Airways will fuel its fleet with natural gas
Nov 19th, 2012 | By Aubrey Yee
Qatar Airways is planning to use domestically abundant natural gas to power it's whole airline fleet as soon as late 2013.
Continue Reading
Innovation
Smart Highways of the Future
Nov 16th, 2012 | By Aubrey Yee
Studio Roosegaarde wants to create a highway that glows at night, gives you a weather report and charges your electric vehicle... and they're ready to build it as early as next year.
Continue Reading
Eco Living
How to Have a 100-Mile Thanksgiving
Nov 15th, 2012 | By Nicole Rogers
Our helpful infographic challenges you to try a 100-mile Thanksgiving, using some key ingredients sourced from within 100 miles of your dinner table. Think of it as an opportunity to celebrate local food, rather than an obligation to source every last ingredient from within 100 miles. From the drive, to the food, to the trash, there are plenty of opportunities to make your feast more sustainable!
Continue Reading
Eco Living
Bikes make life better...
Nov 14th, 2012 | By Aubrey Yee
Bikes Make Life Better wants to show your company how making biking easy and enjoyable for employees can make work more fun and improve health and the bottom line.
Continue Reading
Eco Living
Talking Turkey
Nov 13th, 2012 | By Nicole Rogers
The turkey is one part of the Thanksgiving feast where going local is likely to require a bit more forethought, but it’s well worth it. There are many delicious alternatives to the supermarket turkey that has often traveled far from its factory farm to your table. We outline some of the options available for your holiday bird!
Continue Reading
Transportation
The future of oil in Iraq
Nov 12th, 2012 | By Aubrey Yee
It's important to understand that increasing domestic oil production in America will not necessarily lower prices at the pump... Instead we should focus energy on alternatives to crude oil like natural gas, advanced biofuels and electric vehicles in addition to energy efficiency measures.
Continue Reading
Food System
How high oil prices promote sustainablity in agriculture
Nov 9th, 2012 | By Aubrey Yee
Sustainable America is focused on solutions. Although high oil prices have obvious negative effects on Americans, we are seeing a silver lining in the exciting trends in agriculture that are developing as a result of the high price of oil.
Continue Reading
Previous Load More...