Eco Living

5 Climate-Friendly Actions You Can Take Today

Sep 19th, 2014 | By Amy Leibrock

Whether it's Earth Day or not, there's no better way to support the climate change issue than by taking action in your own daily life. Here's a quick list of things you can do every day to help curb dangerous emissions that are changing our climate.
Continue Reading


Transportation

“Pump The Movie" Takes on America's Oil Addiction

Sep 17th, 2014 | By Amy Leibrock

How can we end our addiction to oil here in America? Many people—electric carmakers, advanced biofuel researchers, public transit advocates—are working to answer this question from different angles. But a new documentary boils it down to a simple equation: Give Americans a choice at the pump and watch the market do its work.
Continue Reading


Transportation

It’s National Drive Electric Week!

Sep 12th, 2014 | By Amy Leibrock

If you’re in the market for a car — or just curious about what’s new in electric vehicles — you need to know about National Drive Electric Week happening September 15–21. There are 146 events scheduled throughout the week, all offering the opportunity to experience a wide range of all-electric and plug-in hybrid electric cars, trucks and motorcycles. Here's how to find one near you.
Continue Reading


Subscribe to our Newsletter

Get regular stories, tips and solutions from Sustainable America and opt-in to receive roundups of the latest food and fuel news.
Also subscribe me to:
Subscribe to our Newsletter

Food System

Why We’re Investing in Sustainable Ranching

Sep 10th, 2014 | By Gray Peckham

If you’ve been keeping up with Sustainable America, you know that we believe in the power of entrepreneurs and markets to effect positive change, and that we make early-stage investments to help spur the development of sustainable food and fuel businesses. Local and sustainable agriculture is one of our focus areas, and we’ve made a small investment in the Conservation Capital Fund that we’re excited about.
Continue Reading


Eco Living

Join Us at the Boston Local Food Festival

Sep 4th, 2014 | By Amy Leibrock

On Sunday, Sept. 14, from 11 to 5, Sustainable America will be at the Boston Local Food Festival teaching festivalgoers about food waste issues and solutions, including home composting and the Grind2Energy Technology. Stop buy and pick up a free guide to composting!
Continue Reading


Eco Living

How a Uniform Company Saved $25K by Helping the Environment

Sep 2nd, 2014 | By Katrina Kazda

We're proud to announce that Crown Uniform and Linen is the first member of Sustainable America's Idle-Free Fleet program. This family-owned uniform company rolled out an idling-reduction pilot program with just 20 trucks this spring and is already on track to save more than $25,000 a year. Here's how they did it...
Continue Reading


Eco-Living

7 Ways to Take Action on Idling

Aug 29th, 2014 | By Amy Leibrock

Most people don't realize how much gas they're wasting by idling their cars. But once they learn the facts about idling, they're usually more than willing to change their behavior. With that in mind, we've put together seven steps you can take to raise awareness about this important issue. Help us make turning off your engine rather than idling as commonplace as wearing your seat belt!
Continue Reading


Food System

Fair Food Fund: Closing the Farm-to-Table Gap

Aug 25th, 2014 | By Amy Leibrock

A new crop of businesses is developing that utilizes the food local farms produce, whether they are processing it for resale or using it as ingredients to produce new products. The Fair Food Fund, a new program from Fair Food Network, is hoping to help these businesses thrive by providing financing and business support for this often overlooked sector of the burgeoning local food system. We talked to its program director, Alex Linkow, to learn more about how the Fair Food Fund works and why it's important to support the "middleman."
Continue Reading


Eco-Living

The Compostable Cup Conundrum

Aug 22nd, 2014 | By Jeremy Kranowitz

In theory, compostable cups made from corn seem like a great idea, but in practice they're not aways the environmental boon we'd like them to be. Find out why in the latest blog post from Executive Director Jeremy Kranowitz.
Continue Reading


Previous Load More...

Subscribe to our Newsletter

Get regular stories, tips and solutions from Sustainable America and opt-in to receive roundups of the latest food and fuel news.
Also subscribe me to:
Subscribe to our Newsletter